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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Coconut Ice Cream Dessert Recipe

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This recipe for Coconut Ice Cream Dessert is from Taste of Bridge, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c moist coconut
1 c brown sugar
1 stick butter
1 quart vanilla ice cream
1/2 c slivered almonds
2 1/2 c Rice Chex, crushed after measure
Directions:
Directions:
Serves: 10
Preparation Time: 1 hour

Melt butter and add sugar, blend until smooth. Add remaining ingredients (except ice cream). Spread 1/2 mixture to bottom of 9x13 dish. Spread ice cream on mixture and top with remaining mixture. Freeze at least 1 hour or until ready to serve.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1 hour

 

 

 

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