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Strawberry Ice Box Cake Recipe

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This recipe for Strawberry Ice Box Cake is from Taste of Bridge, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb vanilla wafers
1/2 stick butter, melted
1/4 lb butter
1 1/2 c sugar
2 eggs
1 qt strawberries
1 can of Redi-Whip

Directions:
Directions:
Serves: 12-16
Preparation Time: 20 minutes

Wash strawberries, cap and cut in half. Crush vanilla wafers very fine in blender and mix with 1/2 stick of melted butter. Put 2/3 of crumb mixture firmly in bottom of a 9"x13" pan. Cream remaining butter with sugar and beat well. Add eggs, one at a time. spread evenly over crumbs. Add strawberries, spreading evenly over the butter-sugar-egg layer. Spread Redi-Whip cream over berries. Sprinkle top with remaining crumbs. Refrigerate overnight. Cut in squares before serving.

Number Of Servings:
Number Of Servings:
12 - 16
Preparation Time:
Preparation Time:
20

 

 

 

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