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Sweet Rolls Recipe

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This recipe for Sweet Rolls is from Logan 10th Ward, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup margarine
1/2 cup sugar
2 1/2 tsp salt
2 cups warm water
2 yeast cakes
1/2 cup powdered milk
5 1/2 to 6 cups flour
4 eggs, beaten
Directions:
Directions:
Add yeast to 1/2 cup of the warm water. Heat margarine, salt, and sugar together until the margarine is dissolved. Remove from heat; cool. Add remaining 1/1/2 cup water, powdered milk, flour, and eggs. Set aside and let rise to top of bowl; punch down. Let rise to top of bowl again. On floured board, roll dough out to about 1/2" thick.
Number Of Servings:
Number Of Servings:
About 2 dozen large rolls.
Preparation Time:
Preparation Time:
Bake 400 for 15 minutes.

 

 

 

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