"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Easy Cut-Out Cookies Recipe

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This recipe for Easy Cut-Out Cookies, by , is from The Pazzelli Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nicole Spaulding
Added: Saturday, October 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c butter
1 c sugar
1 tsp vanilla
1 egg
2 tsp baking powder
3 c flour

Directions:
Directions:
Cream butter, sugar, vanilla, and egg. Sift together the flour and baking powder. Slowly add flour mixture to creamed mixture. Roll onto floured surface and cut out into desired shapes. Place on cookie sheets and bake at 400 for 6-8 minutes. (I usually bake longer). Then cool and frost with frosting of your choice.

Number Of Servings:
Number Of Servings:
20-24 cookies

 

 

 

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