"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Orange Jello with John's gravy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Orange Jello with John's gravy, by , is from Dolly's Kitchen Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom (Cindy)
Added: Saturday, October 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Jello:
1 6 ounce package orange jello
1 20 ounce can crushed pineapple
2 small shredded carrots

Gravy:
1/2 cup mayonnaisse
3 tablespoons milk
3 teaspoon sugar

Directions:
Directions:
Mix Jello with 2 cups hot water until it dissolves. Add 1 cup cold water and remaining ingredients. Chill until set.

For gravy, mix together all ingredients and serve along side the Jello. (Measurements can be adjusted to your taste.)

Personal Notes:
Personal Notes:
Watch that you don't set too close to the mashed potatoes!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

127W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!