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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Green Bean Stir Fry Recipe

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This recipe for Green Bean Stir Fry is from Logan 10th Ward, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T soy sauce
2 garlic cloves, minced
1 tsp. sesame seeds, toasted
1 tsp. brown sugar
1 tsp. peanut butter
3/4 pound fresh green beans, trimmed (or frozen)
4-1/2 tsp. vegetable oil (or olive oil)
Directions:
Directions:
In a bowl, mix soy sauce, garlic, sesame seeds, brown sugar and peanut butter. In a skillet, stir-fry beans in oil until crisp/tender. Toss green beans with sauce and eat! (The warm beans will melt the peanut butter).
Number Of Servings:
Number Of Servings:
3-4
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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