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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Buddig Beef Roll-up Recipe

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This recipe for Buddig Beef Roll-up is from The 2009 Zens Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package Buddig beef (in packaged lunch meat section of the store---Buddig is the brand)
small crunchy dill pickles
1 (8 oz.) package cream cheese, cut n small flat pieces

toothpicks
Directions:
Directions:
Fold a piece of beef meat into thirds. Take a piece of cream cheese and dill pickle and roll it up in the meat. Secure with a toothpick.
Personal Notes:
Personal Notes:
Party Favorite

 

 

 

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