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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Orange Marmalade Recipe

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This recipe for Orange Marmalade is from The Gaboury Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oranges
3 lemons
sugar
Directions:
Directions:
Add 3 pints of water to the sliced fruit. Let stand overnight. Next day cook mixture until tender, about 30 minutes. Let stand overnight. On the third day add 2 cups sugar for each pint of juice. Cook to jelly stage; about 10 minutes. Pour into jars and seal.

 

 

 

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