"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Grumpy's Shrimp Recipe

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This recipe for Grumpy's Shrimp, by , is from GrillAdventures' Tailgate & Cookout Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Chef Lezlie L. Ringland - www.grumpysbbq.com
Added: Thursday, October 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/3 cup of Grumpy's Barbeque SauceŽ (your favorite flavor)
1/2 cup soy sauce
2 teaspoons fresh ginger, grated
1 clove of garlic minced fine
2 teaspoons of honey
1 teaspoon toasted sesame seeds
1 teaspoon toasted sesame seed oil
1 lb. peeled & de-veined medium to large shrimp
2 to 3 scallions chopped

Directions:
Directions:
Mix all ingredients except shrimp in a bowl. Heat pan on medium heat with a tablespoon of oil, cook shrimp. When shrimp become pink (about 3 to 5 minutes) lower the heat & add the sauce. Heat long enough for all the shrimp to becomes coated in the sauce. Serve over Jasmine Rice. Serves 4.
*Chef's note: You can use smaller shrimp and use this as an appetizer. Also you can substitute chicken or beef for the shrimp.

 

 

 

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