"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Fresh Lemonade Recipe

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This recipe for Fresh Lemonade, by , is from The Butler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paula Butler
Added: Wednesday, October 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 cup cold water
2 cup freshly squeezed lemon juice (10-12 lemons)
2 cup crushed ice
1 1/2 cup super fine sugar

Directions:
Directions:
In 2 batches, pulse water, lemon juice and ice in a blender, adding sugar to taste. Transfer to a large pitcher and serve immediately or chill - covered until ready to serve.

Pour into tall glasses over ice.

To make alcoholic version, add chilled Vodka to pitcher before serving.

Number Of Servings:
Number Of Servings:
10-15
Preparation Time:
Preparation Time:
5-10 minutes

 

 

 

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