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Cole Slaw (with a kick) Recipe

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This recipe for Cole Slaw (with a kick), by , is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Baker
Added: Wednesday, October 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 head of cabbage
1 cup mayonnaise
1/2 cup of apple cider vinegar
1/2 cup of sugar
2 carrots
1 tbls onion powder
about 12 slices of minced jalapenos

Directions:
Directions:
Shred or chop everything and mix together. Cover and refrigerate several hours. Best served cold.
Make sure to cut the seeds out of the jalepenos, and to mice them, as it would be too spicy if they were any bigger.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
I usually don't like cole slaw. But this one is wonderful! Given to me by my friend Elizabeth Dixon.

 

 

 

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