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Holiday Ham with Spicy Apple Glaze Recipe

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This recipe for Holiday Ham with Spicy Apple Glaze is from Eagles in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-6 lb. ham
1 cup apple jelly
dash of ground cloves
1/2 teaspoon allspice
whole cloves
3 pineapple slices, halved
Maraschino cherries, halved
Directions:
Directions:
Preheat oven to 350º. Place ham on a rack in a shallow roasting pan. Bake at 325º for 1-1/2 to 2 hours, until a meat thermometer registers 130º. Mix together the apple jelly, ground cloves and allspice. Baste the ham with apple jelly mixture. Place pineapple on ham in scalloped design; peg with whole cloves. Place cherries in centers of scallops. Spoon remaining glaze over fruit trim.
Personal Notes:
Personal Notes:
This ham is so pretty, just like a traditional Christmas ham.

 

 

 

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