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Cast Iron Meatloaf Recipe

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This recipe for Cast Iron Meatloaf, by , is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ashley Watkins
Added: Wednesday, October 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. ground beef
2 eggs
1 box Stove Top Stuffing (Chicken)
1/3 c. milk
1 c. chunky salsa
1 tbsp Worchestershire sauce
garlic salt
salt
pepper
Montreal steak seasoning
cheese

Directions:
Directions:
Place a cast iron skillet into oven and preheat to 350. In a large bowl, combine all ingredients adding as much cubed or shredded cheese as you'd like. Season to your taste. Transfer mixture carefully into the preheated skillet and bake for 1 hour.

 

 

 

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