"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali
This recipe for Pudding Chocolate Chip Cookies, by Tori Bollard, is from Real cooking from Real housewives,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1/2 cup butter 1/2 cup butter flavored shortening 3/4 cup sugar 3/4 cup brown sugar 2 eggs 1 teaspoon vanilla 1 large vanilla instant pudding mix 2 1/4 cups flour 1 teaspoon baking soda 1 teaspoon salt 2 cups chocolate chips
Preheat oven to 350. Cream together butter, butter shortening and sugars. Add eggs, vanilla, and pudding mix and mix until combined. In a separate bowl, mix flour, baking soda, and salt. Add flour mixture to butter mixture, once combined add chocolate chips. Bake for 10-12 minutes.
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