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Beef Taco Bake Recipe

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This recipe for Beef Taco Bake, by , is from Pine River Senior Center, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anonymous
Added: Tuesday, October 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1lb Ground Beef
1can Campbell's Condensed Tomato Soup
1c Pace Thick and Chunky Salsa
1/2c Milk
6 Flour Tortillas or 8 Corn (6 to 8in.), cut into 1" pieces
1c Shredded Cheddar Cheese

Directions:
Directions:
Preheat oven to 400 degrees. In a skillet over med-high heat, cook beef until browned, stirring to separate meat. Pour off fat. Add soup, salsa, milk, tortillas and half the cheese. Spoon into 2qt. shallow baking dish. Cover. Bake for 30 minutes or until hot. Sprinkle with remaining cheese.

Personal Notes:
Personal Notes:
Serves 4

 

 

 

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