"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Sweet & Savory Pork Recipe

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This recipe for Sweet & Savory Pork, by , is from Herring Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ce Rouland
Added: Tuesday, October 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can (22 oz) size apples for apple pie
1 box Chicken Stove Top dressing, prepared
6 pork chops
sweet potatoes, cut up

Directions:
Directions:
Spray the bottom of a 9x13 pan with Pam. Layer apples, potatoes, pork chops. Top with the prepared Stove Top dressing. Bake covered at 350 degrees for 35 minutes. Uncover and bake for an additional 15 minutes.

Number Of Servings:
Number Of Servings:
6

 

 

 

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