4 qts popcorn 1 c. brown sugar 1c. butter 1/4 c. Karo syrup
1/2 tsp. vanilla 1/4 tsp. baking soda
Pop popcorn Boil 5 min. stirring frequently: Brown sugar, butter and corn syrup. Remove from heat and add vanilla and baking soda Pour over popped corn and bake 250º for 1 hour (if you can wait that long!) Stirring every 15 min. Eat while still warm!
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