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Chinese Salad Recipe

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This recipe for Chinese Salad is from Cheryl & Mark Reid, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 PACKAGE FRESH SPINACH
1 CUP GREEN PEPPER FINELY CHOPPED
1 CUP RED PEPPER FINELY CHOPPED
1 CUP CELERY FINELY CHOPPED
1 CUP MUCHROOMS FINELY CHOPPED
1/2 CUP GREEN ONION FINELY CHOPPED
1/2 CUP RAISINS
1/2 LB BEAN SPROUTS
2 CUPS COOKED RICE
1/2 CUP CASHEWS FINELY CHOPPED
DRESSING
1/2 CUP OIL
1/4 CUP SOYA SAUCE
2 GLOVES GARLIC MINCED
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Directions:
Directions:
MIX FIRST 9 ITEMS TOGETHER
- ADD DRESSING AND NUTS WHEN READY TO SERVE
Personal Notes:
Personal Notes:
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