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White Marshmallow Fudge Recipe

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This recipe for White Marshmallow Fudge, by , is from Joyce's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, October 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 c. brown sugar
1 c. while sugar
1 stick butter
1 c. light cream
1 jar marshmallow crème
1 c. nuts
1/2 tsp. rum flavoring
1 tsp. vanilla
Candied cherries
White raisins

Directions:
Directions:
In saucepan, cook sugars, butter and cream to soft boil stage. Remove from heat. Add marshmallow crème, nuts, rum flavoring, vanilla, candied cherries and raisins. Pour into 9 x 13 inch pan. Set overnight. Cut in squares.

 

 

 

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