"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Strawberry Danish Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry Danish Cake, by , is from Logan 10th Ward, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kimberly Panter
Added: Sunday, October 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 yellow cake mix
1 pt. whipping cream
1 pkg. 8 oz. cream cheese
1 3/4 c. powdered sugar
2 pkg. Danish dessert- strawberry
2 pkgs. frozen strawberries- or use fresh

Directions:
Directions:
Mix cake as directed on the box. Pour cake into two greased and floured 9x13 inch pans and bake. Do not bake as long as usual since it will be thinner. Cool.

Add whipped cream, powdered sugar and softened cream cheese. Fold together and pour onto two cooled cakes. Cook two packages of Danish dessert as directed. Add fruit. Cool. Spread on top of cooled cakes and cream mixture. Refrigerate several hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

122W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!