"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Apple Cider Syrup Recipe

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This recipe for Apple Cider Syrup, by , is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vickie Tilley
Added: Sunday, October 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
2 tbsp. cornstarch
2 tbsp. lemon juice
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. cloves
2 c apple cider

Directions:
Directions:
Add all ingredients in saucepan and cook over medium heat until clear.

Preparation Time:
Preparation Time:
15 minutes

 

 

 

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