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Banana Cream Cheese Bread Recipe

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This recipe for Banana Cream Cheese Bread, by , is from Cheryl & Mark Reid, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janet McGlade Mom
Added: Sunday, October 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8oz pkg cream cheese softened
1 cup sugar
1/4 cup margarine
1 cup mashed bananas
2 eggs
2 1/4 cup flour
1 1/2 tsp baking powder
1/2 tsp soda
1 cup chopped nuts

Directions:
Directions:
Combined softened cream cheese, sugar and margarine, mixing until well blended. Blend in bananas and eggs. Add combined dry ingredients, mixing just until moistened. Fold in nuts. Pour into greased and floured 9X5 loaf pan. Bake at 350 for 1 our and 10 minutes. Cool 10 minutes before removing from pan.

Personal Notes:
Personal Notes:
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