"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Saturday Night Supper Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Saturday Night Supper, by , is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Poltrock
Added: Saturday, October 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pound ground turkey
2 c frozen mixed vegetable
1 can !5 ounce) Italian-style tomatoes
1 1/2 cups cooked small pasta shells or macaroni
3/4 t garlic
1/4 t pepper
1/4 c grated Parmesan cheese

Directions:
Directions:
Heat oven 400. Cook turkey in a skillet over medium heat stirring occasionally until no longer pink; drain.Spoon turkey into ungreased 2-qt casserole dish. Sir in vegetables, tomatoes, pasta, garlic, salt and pepper. Cover and bake about 30 minutes or until vegetables are tender; stir. Sprinkle with cheese.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

524W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!