Homemade Onion Rings Recipe

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This recipe for Homemade Onion Rings is from The Johnson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Side Dishes

Ingredients:	Ingredients: 3 large Spanish or Bermuda onions 1/2 cup milk 1 egg 3/4 cup all purpose flour 1/2 tsp. salt Vegetable oil

Directions:	Directions: Peel onions under running cold water (to prevent eyes from watering). Cut into 1/4-inch slices and separate into rings. Heat oil (1-2 inches) to 375. Beat remaining ingredients until smooth. Dip each ring into batter, allowing excess batter to drip into bowl. Fry a few onions at a time in hot oil, turning once, until golden brown, about 2-minutes. Drain on paper towels. NOTE: To keep onion rings warm, place in 300º oven until ready to serve.

Personal Notes:	Personal Notes: This recipe is from the Betty Crocker cookbook I received as a wedding present! Even so, through the years I have made it mine! Thanks Betty! Love ya~ Mom

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Homemade Onion Rings Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: