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Fruit Tea Recipe

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This recipe for Fruit Tea is from The Karlsson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 c. boiling water, 5 regular tea bags, 1 c. sugar, 1-12 oz. can frozen orange juice concentrate, 1-12 oz. can frozen lemonade concentrate, 3 c. water.
Directions:
Directions:
Set out frozen concentrate juices to thaw for an hour or two or overnight in the refrigerator. Bring 5 c. water to a boil and steep the tea bags for 5 minutes. Discard the tea bags and pour hot tea into a large pitcher. While tea is hot, add in sugar, orange juice and lemonade concentrates. Stir to dissolve. Add 3 c. water, stir again and refrigerate.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Serve instead of regular iced tea. This is a Southern summertime favorite served over a glassful of ice.

 

 

 

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