"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Holiday Wreaths Recipe

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This recipe for Holiday Wreaths, by , is from Eagles in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Simpson Eagle
Added: Thursday, October 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/3 cup butter or margarine
10 oz. package of marshmallows
1 tsp. green food coloring
6 cups corn flakes
frosting
red hots

Directions:
Directions:
Melt butter in saucepan on medium heat. Add marshmallows and stir until melted. Remove from heat. Add food coloring and stir. Add corn flakes. Stir well. Grease hands. Working quickly, form wreaths by taking a ball of corn flakes and poking a hole in the center. Place on parchment paper to harden. Add red hot "berries" by putting a dab of frosting on the back and putting on the wreaths.

 

 

 

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