"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Wonton Salad Recipe

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This recipe for Wonton Salad, by , is from Real cooking from Real housewives, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jenny Dannels
Added: Thursday, October 8, 2009


Wonton skins, 1/4 to 1/2 pkg.
slivered Almonds, 2 T. toasted
1 head of lettuce, shredded
3-4 shredded chicken breasts, boiled and cooled
4 green onions
2 T. Sesame Seeds

4 T. Sugar
1/2 T. Black Pepper
2 tsp. Salt
1 T. Accent
4 T. Rice Vinegar
1/2 C. Oil

Combine lettuce, green onions, almonds, chicken pieces and sesame seeds. Chill. Mix all ingredients for dressing and chill. To fry wontons, drop in 2-3 inches of oil and fry until barely browned. Drain and break into bite sized pieces. Add wontons to chilled salad. Mix dressing well and add to salad. Toss and Enjoy!




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