"Those who forget the pasta are condemned to reheat it."--Unknown

Caramel Toffee Warm Fruit Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Caramel Toffee Warm Fruit Dip, by , is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teeghun & Tanner Miller
Added: Thursday, October 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can sweetened Eagle Brand milk
1 stick real butter (unsalted)
2 cups brown sugar
1 cup white Karo

Directions:
Directions:
Cook above ingredients until smooth.
Once smooth add:
1 tsp. vanilla
1/4 cup toffee pieces
Serve warm with FRESH (not canned) fruit, such as:
FRESH pineapple
apples
grapes
bananas
strawberries

Personal Notes:
Personal Notes:
This is also really good over ice cream!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

181W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!