"Those who forget the pasta are condemned to reheat it."--Unknown

Iced Mint Green Tea Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Iced Mint Green Tea, by , is from SMYRNA'S 50th ANNIVERSARY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janet L Sterling
Added: Wednesday, October 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup fresh mint leaves
3 green tea bags
2 tablespoons honey
4 cups boiling water
4 stalks lemongrass, for garnish

Directions:
Directions:
1.Combine mint leaves, tea bags, honey and boiling water. Let steep for 5 minutes; remove tea bags. Refrigerate until chilled. Divide among 4 large ice-filled glasses. Add 1/2 cup sake to each glass. Garnish with a stalk of lemongrass. Non-alcoholic variation: Omit the sake.

Eatingwell.com

Number Of Servings:
Number Of Servings:
4 servings
Preparation Time:
Preparation Time:
Total Time: 45 minutes (including chilling time)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

100W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!