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Polynesian Sunshine Pie Recipe

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This recipe for Polynesian Sunshine Pie, by , is from Redeeming Life Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Erma Richards
Added: Wednesday, October 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 15 oz can of mandarin oranges drained
1 deep dish graham cracker crust
1 8 oz package cream cheese softened
1 8 oz Cool Whip
1 tsp vanilla
1 c coconut
1 15 oz can of tropical fruit salad drained
1 banana sliced
Fresh sliced strawberries about 5 large ones
1/2 c chopped pecans

Directions:
Directions:
Place half of mandarin oranges, sliced strawberries, and bananas on the bottom of pie shell. Beat cream cheese and vanilla until well blended. Stir in Cool Whip, coconut and nuts. Spread mixture over fruit in pie shell and refrigerate for 1 hour or until cream cheese mixture becomes firm. Arrange tropical fruit salad, remaining oranges, and strawberries over filling. Toast a small amount of coconut to sprinkle on top along with a few nuts for decoration. Chill 1 hour before serving.

Personal Notes:
Personal Notes:
You can decorate the top however you like. You can also substitute different fruit.

 

 

 

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