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Pecan Pie Recipe

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This recipe for Pecan Pie, by , is from Redeeming Life Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Hudson
Added: Wednesday, October 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Unbaked pie shell
1/2 c butter
1/2 c sugar
1/4 c maple flavored syrup
3/4 c white corn syrup
3 eggs beaten
1 tsp vanilla
1 or 2 c pecans

Directions:
Directions:
Preheat oven to 350. Cream butter, add sugar, syrups, eggs and vanilla and mix. Pour into pie shell. Arrange pecans on top or can be chopped and combined in mixture before placing in pie shell. Bake at 350 for 1 hour.

Personal Notes:
Personal Notes:
In Memory of Meda Scott Turner

 

 

 

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