"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Slush Recipe

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This recipe for Slush, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Heroux
Added: Wednesday, October 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 c. water
1 - 12 oz. can frozen orange juice
1 - 12 oz. can frozen lemonade
2-1/2 c liquor (Vodka, gin or brandy)

Directions:
Directions:
Add frozen orange juice, frozen lemonade & liquor to the water. Stir until dissolved. Put in a container & freeze for 2 days before serving.

Fill glass with slush, add 7up or 50/50

 

 

 

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