"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Fruit Punch Recipe

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This recipe for Fruit Punch, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Heroux
Added: Tuesday, October 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can Hawaiian Punch - 46 oz.
1 can grapefruit & pineapple juice - 46 oz.
1 can frozen orange juice concentrated - 16 oz.
1 - 2 liter bottle of ginger ale

Directions:
Directions:
Mix all ingredients together & pour into punch bowl.

Number Of Servings:
Number Of Servings:
4-1/2 qts

 

 

 

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