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Boiled Dressing Recipe

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This recipe for Boiled Dressing is from The Krause Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
* 3 large egg yolks
* 1 tablespoon all-purpose flour
* 1 tablespoon sugar
* 1 teaspoon salt
* 1 teaspoon dry mustard
* 1 1/4 cups whole milk
* 1 tablespoon cider vinegar
* 3 tablespoons unsalted butter
Directions:
Directions:
Whisk eggs with flour, sugar, salt, and mustard in a 1-quart heavy saucepan, then gradually whisk in milk and vinegar. Cook over moderately low heat, stirring constantly with a wooden spoon, until very thick and mixture registers 160°F on an instant-read thermometer. (Do not let boil.) Pour through sieve into a metal bowl, then stir in butter until melted.

Put bowl in a larger bowl of ice and cold water and cool, stirring occasionally. Cover surface of dressing with wax paper and chill.
Number Of Servings:
Number Of Servings:
3
Preparation Time:
Preparation Time:
20

 

 

 

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