"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Chili - 5 Bean Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chili - 5 Bean, by , is from Eagles in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rebecca Smith
Added: Tuesday, October 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pound ground chuck or lean ground beef
1 cup diced yellow onion
1 cup diced green bell pepper
3 cloves garlic, minced
1 1/2 tablespoons chili powder
2 teaspoons salt
1 1/2 teaspoons ground cumin
1 teaspoon freshly ground black pepper
1/2 teaspoon cayenne pepper
1/8 teaspoon ground coriander
1/8 teaspoon ground cinnamon
1 (28-ounce) can whole peeled tomatoes, broken up with your hands
3 cups beef stock or canned low-sodium beef broth
2 bay leaves
1 can drained great Northern beans
1 can drained pinto beans
1 can drained kidney beans
1 can drained black beans
1 can drained navy beans

Directions:
Directions:
In a large pot, over medium-high heat, cook the meat until well browned, 4 to 6 minutes. Add the onions, bell pepper, garlic, chili powder, salt, cumin, black pepper, cayenne pepper, coriander, and cinnamon, and cook until vegetables are soft, 4 to 6 minutes. Add the tomatoes,stock, bay leaves and beans; bring the mixture to a simmer, partially cover, and cook for about 40 to 60 minutes, stirring occasionally or until the flavors have come together and the chili has a nice, thick consistency. Taste and adjust the seasoning, if necessary.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

106W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!