"The belly rules the mind."--Spanish Proverb

Mom's Brownie Pudding Recipe

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This recipe for Mom's Brownie Pudding, by , is from The MD Imaging, Inc. Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Waugh
Added: Tuesday, October 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour
3/4 cups white sugar
2 T Cocoa
2 tsp baking powder
1/4 tsp salt
1/2 cup milk
2 T salad oil
1 tsp vanilla
1 cup chopped nuts


1 cup brown sugar
1/4 cup cocoa
1 3/4 cups boiling water

Directions:
Directions:
Heat oven to 350 In ungreased square pan, stir together flour, sugar, 2 T cocoa, baking powder and salt. Mix in milk, oil and vanilla with fork. Stir in nuts and spread evenly in pan.

Sprinkle with brown sugar and 1/4 cup cocoa. Pour hot water over the batter and bake for 40 min.

Personal Notes:
Personal Notes:
My mother who had a family of 11 children and didn't like to cook made this for us often! I love this recipe...most people have the ingredients in their pantry. I always doubled the recipe because of the size of my family. It is something from scratch that your family and friends will think you slaved over! I usually serve it straight out of the oven with ice cream on top.

 

 

 

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