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Ginger Fruit Recipe

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This recipe for Ginger Fruit, by , is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, October 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
29 oz. peach halves
29 oz. pear halves
13- oz. pineapple chunks
13- oz. apricot
Sm. Mar. cherries
1/3-cup butter
2/3-cup brown sugar
2- tsp. curry
3 T. cornstarch

Directions:
Directions:
Bake at 325 for 1 hour.
Reheat next day at 350 for hour.

 

 

 

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