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Broccoli Salad Recipe

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This recipe for Broccoli Salad, by , is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, October 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
cup raisins
2 pounds broccoli, cut into flowerets
1 cup purple seedless grapes, halved
3 green onions, thinly sliced
2/3-cup mayonnaise
2 T. tarragon vinegar
cup slivered almonds, toasted
8 slices bacon, cooked and crumbled

Directions:
Directions:
Soak raisins in hot water for 5 minutes; drain.
Combine raisins, broccoli, grapes, and sliced green onions in a large bowl. Combine mayonnaise and vinegar; stir into broccoli mixture. Cover and chill.
Stir in almonds and bacon just before serving.

 

 

 

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