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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Asparagus Recipe

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This recipe for Asparagus is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Asparagus
salt
sugar
Directions:
Directions:
For perfect asparagus ever time, the Washington Asparagus Growers suggest placing the amount of asparagus you want to serve into a heavy shallow pan. Cover with cold water to one half inch above asparagus. Add ½ tsp. each salt and sugar. Bring to boil uncovered, 2 to 3 minutes. Turn off heat and let stand uncovered at least 8 minutes or until ready to serve. Reheat if necessary.

 

 

 

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