"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Peanut Blossoms Recipe

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This recipe for Peanut Blossoms, by , is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, October 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 ¾ cup flour
1 tsp. Baking soda
½ tsp. Salt.
½ cup butter
1/3 cup peanut butter
½ cup sugar
½ cup firmly packed brown sugar
1 unbeaten egg
1 tsp. Vanilla
candy kisses

Directions:
Directions:
Sift flour, Baking soda & Salt. Cream butter, peanut butter, add sugar, firmly packed brown sugar, unbeaten egg, Vanilla. Blend in dry ingredients –mix thoroughly, shape dough into balls using a rounder teaspoon for each. Roll balls in sugar and place on greased baking sheet. Bake in oven at 375 for 8 min. Remove from oven and top each cookie with candy kiss pressing dough firmly so cookie cracks around the edge. Return to oven and bake 2-5 minutes till golden brown.

 

 

 

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