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Cheddar Cheese Spaghetti Recipe

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This recipe for Cheddar Cheese Spaghetti is from The Smith Family Food Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2lbs ground beef, turkey, or chicken
4 cans spaghetti sauce
1 can water
1-2 lbs pasta
1 cans mushroom soup
2 cans cheddar cheese soup
5 - 6 cups of shredded cheese
Directions:
Directions:
preheat oven 350º. brown ground beef and season to taste with salt, pepper, and garlic. While you brown ground beef bring water to boil add 4tbls spoons olive oil and a dash of salt, then cook as directed. while meat and pasta is cooking combine in large sauce soups, spaghetti sauce, and 4 cups of shredded cheese. Drain meat and add to sauce mixture. Drain pasta when tender rinse an add to sauce mixture. Put in a 13X9 baking dish. Top wit remaining cheese. back until cheese is melted.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
you can also mix all ingredients in a large pan and heat and serve.

 

 

 

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