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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Peanut Butter Buckeyes Recipe

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This recipe for Peanut Butter Buckeyes is from Pearl Holland Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 sticks margarine
4 1/2 C powered sugar
1 1/2 C peanut butter
1 lb Hershey milk chocolate bar
1/4 slab paraffin wax

Directions:
Directions:
Mix margarine, powered sugar, & peanut butter together. Roll in bite size balls.
Melt together chocolate and wax. Pierce peanut butter balls with toothpicks. Dip in chocolate and set on waxed to dry.

 

 

 

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