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Oatmeal Cake (Juanita Dotson's) Recipe

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This recipe for Oatmeal Cake (Juanita Dotson's) is from The Geib Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
In a 2-quart pan heat to boiling l l/2 cups of water,
add 1cup quick cook oats. Add l stick butter or margarine, l cup brown sugar, l cup white sugar. Let mixture cool before adding 1 1/2 cups flour, l tsp. soda, l tsp. cinnamon, l/2 tsp. salt, and 2 beaten eggs. Pour in greased and floured 9xl3" pan and bake 350 degrees for 25 to 35 minutes.
Directions:
Directions:
Icing for cake: Mix l cup brown sugar, 1/2 cup cream (or Milnut), 6 Tbs. margarine or butter, boil until thick. Add l cup coconut and nuts if desired and spread on warm cake.

 

 

 

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