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Spinach Dip in Bread Bowl Recipe

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This recipe for Spinach Dip in Bread Bowl is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package frozen spinach, thawed
1 can (10 oz.) water chestnuts, drained & chopped
3 green onions, chopped
1 pkg. Knorr vegetable soup mix
2 cups sour cream
1 cup mayonnaise
1 round pumpernickel loaf
Directions:
Directions:
Squeeze moisture from spinach. Combine all ingredients except bread in bowl and mix thoroughly. Cover and refrigerate 2 hours to blend flavors.

Hollow bread to create bowl. Reserve remaining bread and cut into squares.

Spoon spinach mixture into hollowed bread. Serve with bread squares or veggies.

 

 

 

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