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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Vicky's Camarones Soup - Shrimp/Prawn Soup Recipe

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This recipe for Vicky's Camarones Soup - Shrimp/Prawn Soup is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Big bag of prawns peeled and uncooked
2-4 tomatoes
1/2 bunch cilantro or to taste
1/4 or less white onions (very little)
4-5 garlic cloves or to taste
1-2 serrano peppers
1 whole avocado diced
1 whole cucumber diced (optional)
1-2 very soft/juicy lemons
1 can V-8 juice (single serve 12 oz size and ketchup
Directions:
Directions:
Cut up all vegetables. (these veggies is the same ingredients as the ceviche). Put prawns into a pot and cover with water. Bring to a boil or until prawns turn pink. Do not over cook!!! Cooks fast! Remove from heat, and add V-8 juice and 5 shakes of ketchup to the pot. (Juice and Ketchup is to your taste). Then put all vegetables into pot. Squeeze lemon juice. Stir and serve with soda crackers.
Personal Notes:
Personal Notes:
Enjoy my recipes, take and enhance as I did. The are originally mixed with three different people-Victor Acosta Familia, Dovima and Pat Garcia. Twink, you may put this in our ohana cookbook.l Luv ya!

 

 

 

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