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Whoopie Pies Recipe

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This recipe for Whoopie Pies, by , is from Women of Hope - Feed the hungry, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peggy Bailey
Added: Sunday, October 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 T Crisco Shortening
1 C Sugar
1 Egg
1 C Milk
1 Tsp Vanilla
1 1/2 Tsp Baking Soda
5 T Cocoa
Pinch Salt
2 C Flour

Filling:
3/4 C Crisco Shortening
3/4 C Confectioner Sugar
6 T Marshmallow Fluff

Directions:
Directions:
Preheat oven to 425
Cream together shortening & sugar.
Add remaining ingredients. Drop by tsp onto greased cookie sheet. Bake 5 to 7 minutes and let cool.

Filling: Whip with beater until smooth and fluffy and fill pies! Enjoy!

Personal Notes:
Personal Notes:
This is a recipe from a friend years ago ~ Jeanne Tremblay!

 

 

 

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