"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Broccoli and Raman Noodle Salad Recipe

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This recipe for Broccoli and Raman Noodle Salad, by , is from Bunco Cookbook part 2 Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristen Meers
Added: Sunday, October 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 (16 ounce) pkg. broccoli coleslaw mix
2 (3 ounce) pkgs. chicken flavored Raman noodles
1 small bunch green onions
1 cup peanuts
1 cup sunflower seeds
1/2 cup white sugar
1/4 cup vegetable oil
1/3 cup apple cider vinegar

Directions:
Directions:
In large salad bowl, mix slaw, broken noodles and green onions.
Whisk together sugar, oil, vinegar and Raman noodle seasoning packets.
Pour over salad.
Add peanuts and sunflower seeds.
Toss to coat.
Serve chilled.

 

 

 

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