Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Raspberry Cheese Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Raspberry Cheese Pie is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 9” baked pie shell
12 oz. Cream cheese
½ cup honey
2 eggs
1-cup sour cream
1-cup whipping cream, whipped
2 (10 oz) pkg. Frozen red raspberries; thawed
5 T. cornstarch
¼ cup honey
Directions:
Directions:
Beat together cream cheese, honey, eggs. Pour into pie shell and bake 350 degrees for 30 minutes. Remove from oven and top layer with sour cream. Combine raspberries, cornstarch and honey and cook until thick. Cool. Fold in whipped cream. Spread on top of sour cream layer. Chill for 3 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

165W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!