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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Onion-Chicken-Rice Bake Recipe

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This recipe for Onion-Chicken-Rice Bake is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ pkg. Dried onion soup mix
1 cut-up chicken
1 can cream of chicken/ or mushroom soup
1 can water
¾ cup uncooked rice
Directions:
Directions:
Place rice on bottom of casserole dish. Top with chicken. Mix soup, etc. and pour over chicken. Bake 375 degrees for 1½ hours.

 

 

 

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