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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Connie's Chili Recipe

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This recipe for Connie's Chili is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ pound ground beef
1 large onion- chopped
3 T Bowl of Red (or more)
1 T cumin powder (or more)
1 can Hot chili beans
½ can V8 juice
Directions:
Directions:
Brown ground beef, adding in onion. Drain off fat. Add spices and chili beans. Add V8 juice and simmer. Serve with cooked spaghetti noodles.

Can make meat ahead and freeze. Add V8 and noodles when serving.

 

 

 

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